Oven Baked Mostaccioli Recipe

Name: Oven Baked Mostaccioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb ground beef; 1 medium green pepper, diced; 1 medium onion, diced; 1 (32 ounce) jar spaghetti sauce; 1 (8 ounce) can tomato sauce; 1 cup water; 16 ounces mostaccioli pasta, cooked 8 minutes, drained and tossed with; 1 -2 teaspoon vegetable oil; 16 ounces mozzarella cheese, shredded and divided; 1/2 cup parmesan cheese, grated

Servings: persons

1 lb ground beef
1 medium green pepper, diced
1 medium onion, diced
1 (32 ounce) jar spaghetti sauce
1 (8 ounce) can tomato sauce
1 cup water
16 ounces mostaccioli pasta, cooked 8 minutes, drained and tossed with
1 -2 teaspoon vegetable oil
16 ounces mozzarella cheese, shredded and divided
1/2 cup parmesan cheese, grated

1
Preheat oven to 350 degrees.
2
In large skillet, combine beef, green peppers and onion. Cook until meat has browned.
3
Stir in spaghetti sauce, tomato sauce and water. Bring to a boil, then simmer 5 minutes.
4
Pour 1 cup of meat sauce mixture into the bottom of a 9x13 baking dish.
5
Top with half of the pasta.
6
Then a layer of 2 cups of mozzarella cheese and all of the parmesan cheese.
7
For the next layer, add 2 cups of sauce, remaining pasta and mozzarella cheese.
8
Top with remaining sauce.
9
Bake at 350 degrees for 30-45 minutes or until hot and bubbly.
10
NOTE: To make ahead--completely assemble then refrigerate. Cook the assembled meal right before serving. You may have to add some cooking time because of the refrigeration. To make clean up easier, consider foil lining the baking dish. Easy clean up is so nice when entertaining!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground beef, 1 medium green pepper, diced, 1 medium onion, diced, 1 (32 ounce) jar spaghetti sauce, and more.

Yes, Oven Baked Mostaccioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven Baked Mostaccioli

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