How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven Baked Crab Dip?

You need 10 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, softened, 1/3 c. mayonnaise, 1 Tbsp. powdered sugar, 1 Tbsp. white cooking wine, and more.

Is Oven Baked Crab Dip suitable as seafood?

Yes, Oven Baked Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oven Baked Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oven Baked Crab Dip Recipe

Name: Oven Baked Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1/3 c. mayonnaise; 1 Tbsp. powdered sugar; 1 Tbsp. white cooking wine; 1/2 tsp. onion juice; 1/4 tsp. garlic salt; 1/2 tsp. prepared mustard; 1/4 tsp. salt; 1 (6 oz.) can crabmeat, drained and flaked; chopped fresh parsley (optional)

Oven Baked Crab Dip

Eats Now Editorial Team · 323 kcal · Seafood

Oven Baked Crab Dip – a delicious recipe with cream cheese, mayonnaise, powdered sugar, white cooking wine, onion juice, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Oven Baked Crab Dip

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