How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven-Baked Brisket?

You need 6 ingredients. The key ingredients include: 1 (3 lb.) brisket, untrimmed, 1 1/2 tsp. celery salt, 1 1/2 tsp. garlic salt, 3 tsp. seasoning salt, and more.

Is Oven-Baked Brisket suitable as meat & poultry?

Yes, Oven-Baked Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oven-Baked Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven-Baked Brisket Recipe

Name: Oven-Baked Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb.) brisket, untrimmed; 1 1/2 tsp. celery salt; 1 1/2 tsp. garlic salt; 3 tsp. seasoning salt; 1/4 c. Worcestershire sauce; 1/2 small bottle liquid smoke

Oven-Baked Brisket – a delicious recipe with brisket, celery salt, garlic salt, seasoning salt, Worcestershire sauce, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 lb.) brisket, untrimmed
1 1/2 tsp. celery salt
1 1/2 tsp. garlic salt
3 tsp. seasoning salt
1/4 c. Worcestershire sauce
1/2 small bottle liquid smoke

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Meat & Poultry

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Oven-Baked Brisket

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