How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven 5 Hour Beef Stew?

You need 12 ingredients. The key ingredients include: 1 -2 lb stew meat (I like 1 1/2 lbs.), 4 potatoes, peeled and quartered, 2 medium onions, peeled and sliced (white or yellow), 2 cups carrots (I use the mini carrots), and more.

Is Oven 5 Hour Beef Stew suitable as soups & stews?

Yes, Oven 5 Hour Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven 5 Hour Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven 5 Hour Beef Stew Recipe

Name: Oven 5 Hour Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -2 lb stew meat (I like 1 1/2 lbs.); 4 potatoes, peeled and quartered; 2 medium onions, peeled and sliced (white or yellow); 2 cups carrots (I use the mini carrots); 2 garlic cloves, minced; 2 tablespoons tapioca; 1 tablespoon Worcestershire sauce; 1 teaspoon sugar; 1 teaspoon salt; 1 teaspoon pepper (I use seasoned pepper); 1 (10 1/2 ounce) can tomato soup; 1 3/4 cups water

Oven 5 Hour Beef Stew

Eats Now Editorial Team · 229 kcal · Soups & Stews

Oven 5 Hour Beef Stew – a delicious recipe with stew meat, potatoes, onions, carrots, garlic, tapioca. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Oven 5 Hour Beef Stew

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