Name: Diabetic Lentil Soup
Yield: 4 servings
Ingredients: 4 c. chicken broth; 1/4 c. red wine; 1/2 c. brown rice; 1 carrot, cut up; 1 onion, chopped; 2 c. chopped canned tomatoes; 1 celery stalk, cut up; 1 bay leaf; 2 c. water; 1 c. lentils; 1/4 c. fresh parsley; 2 to 3 garlic cloves

4 c. chicken broth

1/4 c. red wine

1/2 c. brown rice

1 carrot, cut up

1 onion, chopped

2 c. chopped canned tomatoes

1 celery stalk, cut up

1 bay leaf

2 c. water

1 c. lentils

1/4 c. fresh parsley

2 to 3 garlic cloves

Diabetic Lentil Soup

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