How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Our Soup?

You need 12 ingredients. The key ingredients include: 1 can corned beef or 1 lb. hamburger meat, browned, 1 can whole kernel (white) corn, 2 small cans tomatoes, 2 cans tomato soup, and more.

Is Our Soup suitable as soups & stews?

Yes, Our Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Our Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Our Soup Recipe – Eats Now

Name: Our Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can corned beef or 1 lb. hamburger meat, browned; 1 can whole kernel (white) corn; 2 small cans tomatoes; 2 cans tomato soup; 1 small onion, diced; 1 can okra; 1 can lima beans; 1 cabbage, shredded; 6 small cooked potatoes, diced; salt; pepper; a little Wesson oil or butter

Warm up with this hearty Our Soup recipe. Made with corned beef, whole kernel, tomatoes and tomato soup. Easy step-by-step instructions included.

This Our Soup relies on simple, everyday ingredients such as whole kernel (white) corn, small cans tomatoes, tomato soup and small onion, diced. It comes together quickly and makes 4 servings, at about 580 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Our Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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