How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Our Sesame Chicken Sauce (Chinese)?

You need 10 ingredients. The key ingredients include: 1/4 cup brown sugar, 1/4 cup teriyaki sauce, 1/4 cup apple cider, salt, and more.

Is Our Sesame Chicken Sauce (Chinese) suitable as meat & poultry?

Yes, Our Sesame Chicken Sauce (Chinese) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Our Sesame Chicken Sauce (Chinese)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Our Sesame Chicken Sauce (Chinese) Recipe

Name: Our Sesame Chicken Sauce (Chinese)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup brown sugar; 1/4 cup teriyaki sauce; 1/4 cup apple cider; salt; sesame seeds; 1 dash cayenne pepper; 1/2 cup soy sauce; splash vinegar (white or apple cider); 1/2 teaspoon minced garlic; 1 teaspoon cornstarch

Try this homemade Our Sesame Chicken Sauce (Chinese) recipe the whole family will love. Made with brown sugar, teriyaki sauce, apple cider and salt. Ea…

This Our Sesame Chicken Sauce (Chinese) relies on simple, everyday ingredients such as brown sugar, teriyaki sauce, apple cider and salt. It comes together quickly and makes 4 servings, at about 89 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Our Sesame Chicken Sauce (Chinese)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions