How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Our Guide To Deep Frying A Turkey?

You need 4 ingredients. The key ingredients include: 10 pounds turkey, 2 tablespoons house seasoning recipe follows, 2 tablespoons dry rub your favorite, 5 gallons peanut oil.

Is Our Guide To Deep Frying A Turkey suitable as meat & poultry?

Yes, Our Guide To Deep Frying A Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Our Guide To Deep Frying A Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Our Guide To Deep Frying A Turkey Recipe

Name: Our Guide To Deep Frying A Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 pounds turkey; 2 tablespoons house seasoning recipe follows; 2 tablespoons dry rub your favorite; 5 gallons peanut oil

Our Guide To Deep Frying A Turkey – a delicious recipe with turkey, house seasoning recipe follows, dry rub your favorite, peanut oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 pounds turkey
2 tablespoons house seasoning recipe follows
2 tablespoons dry rub your favorite
5 gallons peanut oil

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Quick Info

Servings
4 servings
Calories
2852 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Our Guide To Deep Frying A Turkey

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