Try this homemade Phyllis's Black Peppercorn Sirloin Steak Marinade recipe the whole family will love. Made with Grill, balsamic vinegar, water and oil.…
This Phyllis's Black Peppercorn Sirloin Steak Marinade relies on simple, everyday ingredients such as balsamic vinegar, water, oil and garlic powder. It comes together quickly and makes 4 servings, at about 563 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026