Our Family'S Navy Bean Soup Recipe

Name: Our Family'S Navy Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package dried navy beans; 6 cups water; 1 (14 1/2 ounce) can diced tomatoes (garlic & onion); 1 onion, chopped; 2 stalks celery (finely minced); 1 garlic clove (minced); 1/2 lb ham (finely chopped); 1 tablespoon of chicken flavored better than bouillon; 2 tablespoons Worcestershire sauce; 1 tablespoon parsley (dried); 2 teaspoons garlic powder; 1 bay leaf; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 3 cups water

Servings: persons

1 (16 ounce) package dried navy beans
6 cups water
1 (14 1/2 ounce) can diced tomatoes (garlic & onion)
1 onion, chopped
2 stalks celery (finely minced)
1 garlic clove (minced)
1/2 lb ham (finely chopped)
1 tablespoon of chicken flavored better than bouillon
2 tablespoons Worcestershire sauce
1 tablespoon parsley (dried)
2 teaspoons garlic powder
1 bay leaf
1 teaspoon salt
1/2 teaspoon ground black pepper
3 cups water

1
Combine beans, water, tomatoes, onion, celery, garlic, ham, bouillon, Worcestershire sauce, parsley, garlic, and bay leaf in a stock pot; bring to a boil. Lower heat, cover, and simmer for two hours.
2
Add additional water. Season with salt and pepper. Simmer for an additional two hours. Discard bay leaf.
3
****if time allows, I often make a ham stock instead of using the bouillon and 1/2lb of ham. My family just prefers this to chunks of meat in a soup. I'll add the traditional stock ingredients and then use that to proceed with the soup recipe -- it's MUCH more flavorful this way. I'll also use the little flavor packet that comes with the navy beans. ****.

201

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 (16 ounce) package dried navy beans, 6 cups water, 1 (14 1/2 ounce) can diced tomatoes (garlic & onion), 1 onion, chopped, and more.

Yes, Our Family'S Navy Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Our Family'S Navy Bean Soup

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