How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Our Family's Fluffy Iri-Dofu Scrambled Tofu?

You need 10 ingredients. The key ingredients include: 100 grams Ground chicken, 1 block Tofu, 1/3 Carrot, 10 Green beans, and more.

Is Our Family's Fluffy Iri-Dofu Scrambled Tofu suitable as vegetarian?

Yes, Our Family's Fluffy Iri-Dofu Scrambled Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Our Family's Fluffy Iri-Dofu Scrambled Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Our Family's Fluffy Iri-Dofu Scrambled Tofu Recipe

Name: Our Family's Fluffy Iri-Dofu Scrambled Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams Ground chicken; 1 block Tofu; 1/3 Carrot; 10 Green beans; 2 Shitake mushrooms; 2 Eggs; 1 tbsp Japanese dashi stock powder; 1 tbsp Soy sauce; 1 tbsp Sugar; 1 Salt

Try this homemade Our Family's Fluffy Iri-Dofu Scrambled Tofu recipe the whole family will love. Made with Ground chicken, Carrot, Green beans and Shita…

This Our Family's Fluffy Iri-Dofu Scrambled Tofu relies on simple, everyday ingredients such as grams ground chicken, block tofu, carrot and green beans. It comes together quickly and makes 4 servings, at about 461 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Our Family's Fluffy Iri-Dofu Scrambled Tofu

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions