How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo With Snap Peas, Cilantro And Peanuts?

You need 8 ingredients. The key ingredients include: 1 tablespoon extra-virgin olive oil, 1 cup uncooked whole-wheat orzo (rice-shaped pasta), 2 cups unsalted chicken stock, 1/2 teaspoon kosher salt, and more.

Is Orzo With Snap Peas, Cilantro And Peanuts suitable as pasta & noodles?

Yes, Orzo With Snap Peas, Cilantro And Peanuts falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo With Snap Peas, Cilantro And Peanuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orzo With Snap Peas, Cilantro And Peanuts Recipe

Name: Orzo With Snap Peas, Cilantro And Peanuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra-virgin olive oil; 1 cup uncooked whole-wheat orzo (rice-shaped pasta); 2 cups unsalted chicken stock; 1/2 teaspoon kosher salt; 1 cup sliced sugar snap peas; 1/3 cup chopped cilantro; 3 tablespoons chopped unsalted peanuts; 2 tablespoons rice vinegar

Orzo With Snap Peas, Cilantro And Peanuts – a delicious recipe with extra-virgin olive oil, orzo, chicken, kosher salt, sugar snap peas, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 tablespoon extra-virgin olive oil
1 cup uncooked whole-wheat orzo (rice-shaped pasta)
2 cups unsalted chicken stock
1/2 teaspoon kosher salt
1 cup sliced sugar snap peas
1/3 cup chopped cilantro
3 tablespoons chopped unsalted peanuts
2 tablespoons rice vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orzo With Snap Peas, Cilantro And Peanuts

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