How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo With Chicken And Asiago?

You need 9 ingredients. The key ingredients include: 1 cup water, 1 (16-ounce) can fat-free, less-sodium chicken broth, 12 ounces skinned, boned chicken breast, cut into bite-size pieces, 1 1/4 cups uncooked orzo (rice-shaped pasta), and more.

Is Orzo With Chicken And Asiago suitable as pasta & noodles?

Yes, Orzo With Chicken And Asiago falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo With Chicken And Asiago?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orzo With Chicken And Asiago Recipe

Name: Orzo With Chicken And Asiago
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 1 (16-ounce) can fat-free, less-sodium chicken broth; 12 ounces skinned, boned chicken breast, cut into bite-size pieces; 1 1/4 cups uncooked orzo (rice-shaped pasta); 1 cup frozen green peas, thawed; 1/2 cup (2 ounces) grated Asiago cheese, divided; 1/4 teaspoon salt; 1/4 teaspoon dried rosemary, basil, or oregano; 1/8 teaspoon black pepper

Orzo With Chicken And Asiago – a delicious recipe with water, chicken broth, chicken, orzo, frozen green peas, cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 cup water
1 (16-ounce) can fat-free, less-sodium chicken broth
12 ounces skinned, boned chicken breast, cut into bite-size pieces
1 1/4 cups uncooked orzo (rice-shaped pasta)
1 cup frozen green peas, thawed
1/2 cup (2 ounces) grated Asiago cheese, divided
1/4 teaspoon salt
1/4 teaspoon dried rosemary, basil, or oregano
1/8 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Pasta & Noodles

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Orzo With Chicken And Asiago

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