How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo-Tuna Salad With Tomatoes?

You need 10 ingredients. The key ingredients include: 3/4 cup uncooked whole wheat orzo pasta, 4 large tomatoes, sliced, 16 small fresh basil leaves, 1 pouch (11 ounces) light tuna in water, and more.

Is Orzo-Tuna Salad With Tomatoes suitable as seafood?

Yes, Orzo-Tuna Salad With Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Orzo-Tuna Salad With Tomatoes?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orzo-Tuna Salad With Tomatoes Recipe

Name: Orzo-Tuna Salad With Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup uncooked whole wheat orzo pasta; 4 large tomatoes, sliced; 16 small fresh basil leaves; 1 pouch (11 ounces) light tuna in water; 1 cup cubed part-skim mozzarella cheese; 3 tablespoons minced fresh basil; 2 tablespoons olive oil; 2 tablespoons balsamic vinegar; 1/8 teaspoon salt; 1/8 teaspoon pepper

Orzo-Tuna Salad With Tomatoes

Eats Now Editorial Team · 416 kcal · Seafood

Orzo-Tuna Salad With Tomatoes – a delicious recipe with whole wheat orzo pasta, tomatoes, basil, water, mozzarella cheese, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Orzo-Tuna Salad With Tomatoes

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