How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Salmon Dip or Spread?

You need 3 ingredients. The key ingredients include: 250 g light cream cheese, softened, 415 g pink salmon, drained and flaked, 1 small onions or 2 spring onions, finely chopped.

Is Creamy Salmon Dip or Spread suitable as seafood?

Yes, Creamy Salmon Dip or Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Salmon Dip or Spread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Salmon Dip or Spread Recipe

Name: Creamy Salmon Dip or Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g light cream cheese, softened; 415 g pink salmon, drained and flaked; 1 small onions or 2 spring onions, finely chopped

Creamy Salmon Dip or Spread – a delicious recipe with light cream cheese, onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

250 g light cream cheese, softened
415 g pink salmon, drained and flaked
1 small onions or 2 spring onions, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
436 kcal
Category
Seafood

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