How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo Salad ?

You need 10 ingredients. The key ingredients include: 1 1/4 - 2 cups orzo pasta, cooked al dente, 1/2 cup extra virgin olive oil, 1/2 cup red wine vinegar, 2 tsp kosher salt, and more.

Is Orzo Salad suitable as pasta & noodles?

Yes, Orzo Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orzo Salad Recipe

Name: Orzo Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 - 2 cups orzo pasta, cooked al dente; 1/2 cup extra virgin olive oil; 1/2 cup red wine vinegar; 2 tsp kosher salt; 1 roasted red pepper, diced; 1 roasted yellow pepper, diced; 1/2 cup pine nuts; 1 1/2 cups basil leaves, torn into large pieces; 1/2 cup finely chopped red onion; 1 cup crumbled feta cheese

Orzo Salad

Eats Now Editorial Team · 749 kcal · Pasta & Noodles

Orzo Salad – a delicious recipe with orzo pasta, extra virgin olive oil, red wine vinegar, kosher salt, red pepper, yellow pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Orzo Salad

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