How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo Olive Salad?

You need 9 ingredients. The key ingredients include: 1 1/2 cups Whole wheat Orzo pasta, 3/4 cup Mixed oil-cured olives, chopped, 3 Large Green onions, white and green part, thinly sliced, 3 tablespoons Olive Oil, and more.

Is Orzo Olive Salad suitable as pasta & noodles?

Yes, Orzo Olive Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo Olive Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orzo Olive Salad Recipe

Name: Orzo Olive Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups Whole wheat Orzo pasta; 3/4 cup Mixed oil-cured olives, chopped; 3 Large Green onions, white and green part, thinly sliced; 3 tablespoons Olive Oil; Salt and Pepper; 1/2 cup Fresh Chopped Parsley; splash White Wine Vinegar; 10 Grape tomatoes, halved (optional); 1/2 cup Feta (optional)

Orzo Olive Salad – a delicious recipe with Whole wheat Orzo pasta, Mixed oil, Green onions, Olive Oil, Salt, Fresh Chopped Parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 cups Whole wheat Orzo pasta
3/4 cup Mixed oil-cured olives, chopped
3 Large Green onions, white and green part, thinly sliced
3 tablespoons Olive Oil
Salt and Pepper
1/2 cup Fresh Chopped Parsley
splash White Wine Vinegar
10 Grape tomatoes, halved (optional)
1/2 cup Feta (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
996 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Orzo Olive Salad

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