Orzo broccoli casserole

1. 1

   Pre heat oven 375.

2. 2

   Boil water for orzo and broccoli.

3. 3

   Cut broccoli into bite size pieces.

4. 4

   Cook orzo for 5 minutes then add broccoli, mushrooms.

5. 5

   Cook for another 7 minutes.

6. 6

   Saute ground turkey in a separate pan while orzo broccoli cooks.

7. 7

   Sprinkle the Italian seasoning on turkey while cookin.

8. 8

   Drain orzo and use the pot for the next ingredients.

9. 9

   Add milk, cubed velveeta and cream of chicken, stir till combined and cooked.

10. 10

    Pour all ingredients into pot and fold all together

11. 11

    Pour into a greased baking dish.

12. 12

    Sprinkle parmesan on top of casserole and put in oven.

13. 13

    Cook 20 minutes.

14. 14

    Enjoy

* Per serving · 4 servings · Values may vary.

No additional tips available.