How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo, Bean And Herb Salad?

You need 13 ingredients. The key ingredients include: 12 oz orzo, 1/3 cup extra virgin olive oil, 1 None carrot, diced, 1 stalk celery, diced, and more.

Is Orzo, Bean And Herb Salad suitable as pasta & noodles?

Yes, Orzo, Bean And Herb Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo, Bean And Herb Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orzo, Bean And Herb Salad Recipe

Name: Orzo, Bean And Herb Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz orzo; 1/3 cup extra virgin olive oil; 1 None carrot, diced; 1 stalk celery, diced; 1 x 14 oz can cannellini beans, drained, rinsed; 1 clove garlic, crushed; 1/2 tbsp red wine vinegar; 2 tbsp lemon juice; 1 tsp sugar; 1/2 bunch chervil; 1/2 bunch tarragon; 1 2/3 cups radicchio, shredded, or other salad green such as arugula; 2 tbsp Parmesan, shaved

Fresh, crisp and full of flavor — this Orzo, Bean And Herb Salad is a must-try. Made with orzo, extra virgin olive oil, carrot and celery. Easy step-by-…

This Orzo, Bean And Herb Salad relies on simple, everyday ingredients such as orzo, extra virgin olive oil, none carrot, diced and stalk celery, diced. It comes together quickly and makes 4 servings, at about 264 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Orzo, Bean And Herb Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions