How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo And Lentil Salad With Salsa Verde?

You need 12 ingredients. The key ingredients include: 7 oz orzo pasta, 3 oz Puy lentils, 2 tbsp fresh flat-leaf parsley leaves, 2 tbsp fresh cilantro leaves, and more.

Is Orzo And Lentil Salad With Salsa Verde suitable as pasta & noodles?

Yes, Orzo And Lentil Salad With Salsa Verde falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo And Lentil Salad With Salsa Verde?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orzo And Lentil Salad With Salsa Verde Recipe

Name: Orzo And Lentil Salad With Salsa Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz orzo pasta; 3 oz Puy lentils; 2 tbsp fresh flat-leaf parsley leaves; 2 tbsp fresh cilantro leaves; 2 tbsp fresh dill, chopped; 2 tbsp extra-virgin olive oil; 1 tbsp cornichons; 1 tbsp capers, rinsed; 1/2 None lemon, juiced; 2 None anchovy fillets; 2 tsp Dijon mustard; 2 cups baby plum tomatoes, quartered

Orzo And Lentil Salad With Salsa Verde

Eats Now Editorial Team · 310 kcal · Pasta & Noodles

Orzo And Lentil Salad With Salsa Verde – a delicious recipe with orzo pasta, Puy lentils, parsley, cilantro, dill, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Orzo And Lentil Salad With Salsa Verde

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