How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Original Ann Landers Meatloaf?

You need 8 ingredients. The key ingredients include: 2 lbs ground beef, 2 eggs, slightly beaten, 1 1/2 cups breadcrumbs, 3/4 cup catsup, and more.

Is Original Ann Landers Meatloaf suitable as meat & poultry?

Yes, Original Ann Landers Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Original Ann Landers Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Original Ann Landers Meatloaf Recipe

Name: Original Ann Landers Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 2 eggs, slightly beaten; 1 1/2 cups breadcrumbs; 3/4 cup catsup; 1 teaspoon maggi seasoning or 1 teaspoon msg; 1/2 cup warm water; 1 (1 ounce) package onion soup mix; 1 (8 ounce) can tomato sauce

Original Ann Landers Meatloaf – a delicious recipe with ground beef, eggs, breadcrumbs, catsup, maggi seasoning, warm water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs ground beef
2 eggs, slightly beaten
1 1/2 cups breadcrumbs
3/4 cup catsup
1 teaspoon maggi seasoning or 1 teaspoon msg
1/2 cup warm water
1 (1 ounce) package onion soup mix
1 (8 ounce) can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
795 kcal
Category
Meat & Poultry

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Original Ann Landers Meatloaf

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