How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Veggies?

You need 9 ingredients. The key ingredients include: 1/2 c. sliced onion, 1 c. sliced carrots, 1 c. sliced cauliflower, 1 c. sliced green beans, and more.

Is Oriental Veggies suitable as soups & stews?

Yes, Oriental Veggies falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oriental Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Veggies Recipe

Name: Oriental Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sliced onion; 1 c. sliced carrots; 1 c. sliced cauliflower; 1 c. sliced green beans; 2 Tbsp. peanut oil; 1 c. water; 2 tsp. chicken broth; 2 tsp. cornstarch; pinch of garlic

Oriental Veggies – a delicious recipe with onion, carrots, cauliflower, green beans, peanut oil, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. sliced onion
1 c. sliced carrots
1 c. sliced cauliflower
1 c. sliced green beans
2 Tbsp. peanut oil
1 c. water
2 tsp. chicken broth
2 tsp. cornstarch
pinch of garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
126 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oriental Veggies

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