How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Steak?

You need 7 ingredients. The key ingredients include: 2 lb. steak, 1 c. soy sauce, 1/2 c. water, 1 lb. green peppers, and more.

Is Oriental Steak suitable as meat & poultry?

Yes, Oriental Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Steak Recipe

Name: Oriental Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. steak; 1 c. soy sauce; 1/2 c. water; 1 lb. green peppers; 1/2 lb. onions; mushrooms (fresh or canned); 1/2 lb. margarine

Oriental Steak – a delicious recipe with steak, soy sauce, water, green peppers, onions, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. steak
1 c. soy sauce
1/2 c. water
1 lb. green peppers
1/2 lb. onions
mushrooms (fresh or canned)
1/2 lb. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Oriental Steak

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