Fresh, crisp and full of flavor — this Oriental Salad is a must-try. Made with tiny peas, bean sprouts, Peg corn and water chestnuts. Easy step-by-step …
This Oriental Salad relies on simple, everyday ingredients such as can tiny peas, can bean sprouts, can shoe peg corn and (5 oz.) cans water chestnuts. It comes together quickly and makes 4 servings, at about 848 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026