Oriental Pork With Noodles Recipe

Name: Oriental Pork With Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs lean pork, cubed; pasta; 12 lb vermicelli; 2 tablespoons soy sauce; 2 tablespoons sesame oil; 4 ounces peanuts, finely chopped; marinade; 1 tablespoon soy sauce; 1 tablespoon dry sherry; 1 tablespoon sesame oil; 1 tablespoon cornstarch; pasta sauce; 3 tablespoons dry sherry; 2 tablespoons hoisin sauce; 3 tablespoons soy sauce; 1 tablespoon sugar; 1 tablespoon sesame oil; 1 garlic clove, minced; ½ teaspoon ginger powder; ½ teaspoon red pepper flakes; 6 ounces water chestnuts; 6 scallions, diced; 2 tablespoons oil (for frying meat)

Servings: persons

1 12 lbs lean pork, cubed
pasta
12 lb vermicelli
2 tablespoons soy sauce
2 tablespoons sesame oil
4 ounces peanuts, finely chopped
marinade
1 tablespoon soy sauce
1 tablespoon dry sherry
1 tablespoon sesame oil
1 tablespoon cornstarch
pasta sauce
3 tablespoons dry sherry
2 tablespoons hoisin sauce
3 tablespoons soy sauce
1 tablespoon sugar
1 tablespoon sesame oil
1 garlic clove, minced
½ teaspoon ginger powder
½ teaspoon red pepper flakes
6 ounces water chestnuts
6 scallions, diced
2 tablespoons oil (for frying meat)

1
Place pork in marinade & refridgerate 30 minute.
2
Cook pasta in boiling water until al dente, drain & rinse.
3
Place in mixing bowl & combine with first sesame oil & soy sauce.
4
Let stand at room temperature for 15 minutes.
5
Just before serving, top with peanuts.
6
Combine ingredients for Sauce & set aside.
7
Heat 2 T oil in large skillet.
8
Stir fry pork for 4 or 5 minutes.
9
Add water chestnuts & scallions, stir fry another minute or 2.
10
Pour in Sauce & bring to a boil, stirring constantly until sauce thickens.
11
Serve over the oriental pasta.

499

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 23 ingredients. The key ingredients include: 1 12 lbs lean pork, cubed, pasta, 12 lb vermicelli, 2 tablespoons soy sauce, and more.

Yes, Oriental Pork With Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Pork With Noodles

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