How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Pasta Salad?

You need 11 ingredients. The key ingredients include: 8 ounces linguine, broken into thirds, 4 green onions, sliced, 2 carrots, thinly sliced, 12 cherry tomatoes, halved, and more.

Is Oriental Pasta Salad suitable as pasta & noodles?

Yes, Oriental Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Oriental Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oriental Pasta Salad Recipe

Name: Oriental Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces linguine, broken into thirds; 4 green onions, sliced; 2 carrots, thinly sliced; 12 cherry tomatoes, halved; 1 lb fresh broccoli, thinly sliced; ½ cup vegetable oil; ½ cup soy sauce; 2 garlic cloves, minced; ¼ cup lemon juice; 14-½ teaspoon hot sauce; 2 tablespoons toasted sesame seeds

Fresh, crisp and full of flavor — this Oriental Pasta Salad is a must-try. Made with linguine, green onions, carrots and cherry tomatoes. Easy step-by-s…

This Oriental Pasta Salad relies on simple, everyday ingredients such as linguine, broken into thirds, green onions, sliced, carrots, thinly sliced and cherry tomatoes, halved. It comes together quickly and makes 4 servings, at about 556 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Oriental Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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