Oriental Crunch Salad Recipe

Name: Oriental Crunch Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 1/2 cup slivered almonds; 2 tablespoons sesame seeds; 16 ounces prepared coleslaw mix; 1/2 cup sunflower seeds (unsalted); 6 scallions, finely chopped; 1 cup chow mein noodles, crunchy; Dressing; 1 cup canola oil; 6 tablespoons white vinegar; 4 tablespoons sugar; 2 teaspoons kosher salt; 1 teaspoon black pepper, freshly milled; 1 teaspoon Accent seasoning (optional)

Servings: persons

Salad
1/2 cup slivered almonds
2 tablespoons sesame seeds
16 ounces prepared coleslaw mix
1/2 cup sunflower seeds (unsalted)
6 scallions, finely chopped
1 cup chow mein noodles, crunchy
Dressing
1 cup canola oil
6 tablespoons white vinegar
4 tablespoons sugar
2 teaspoons kosher salt
1 teaspoon black pepper, freshly milled
1 teaspoon Accent seasoning (optional)

1
Whisk dressing ingredients together and refrigerate for at least 1 hour before using.
2
In a medium no-stick skillet, saute the almonds and sesame seeds until they are lightly golden.
3
Remove from heat and allow the seeds to cool a bit before tossing them with the coleslaw mix, sunflower seeds and onions.
4
Just prior to serving, toss with crunchy chow mein noodles, top with dressing and enjoy!
5
NOTE: The salad is best if it is mixed and refrigerated overnight (minus the noodles).

1137

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Salad, 1/2 cup slivered almonds, 2 tablespoons sesame seeds, 16 ounces prepared coleslaw mix, and more.

Yes, Oriental Crunch Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oriental Crunch Salad

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