Oriental Beef Skillet

Name: Oriental Beef Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round steak; meat tenderizer; 2 Tbsp. fat; 1 c. celery, sliced diagonally; 1/2 c. chopped onion; 1 c. mushroom soup; 2/3 c. water; 2 Tbsp. soy sauce; 1 small can bean sprouts; 3 c. torn spinach or 1 box chopped spinach

Eats Now Editorial Team · 387 kcal · Soups & Stews

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Oriental Beef Skillet – a delicious recipe with fat, celery, onion, mushroom soup, water, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. round steak
meat tenderizer
2 Tbsp. fat
1 c. celery, sliced diagonally
1/2 c. chopped onion
1 c. mushroom soup
2/3 c. water
2 Tbsp. soy sauce
1 small can bean sprouts
3 c. torn spinach or 1 box chopped spinach

1
Brown narrow slices of meat quickly, 1/2 amount at a time. Remove meat from pan.
2
Cook celery and onion 2 to 3 minutes until tender-crispy.
3
Add water and soy sauce to mushroom soup and bring to boiling, then return meat to pan.
4
Add spinach to skillet. Cover and bring to boil.
5
Add bean sprouts for 1 minute, then serve.

387

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. round steak, meat tenderizer, 2 Tbsp. fat, 1 c. celery, sliced diagonally, and more.

Yes, Oriental Beef Skillet falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
387 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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