How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Beef?

You need 7 ingredients. The key ingredients include: 2 cloves garlic, chopped, 2 medium onions, chopped, 2 stalks celery, chopped, 1 bell pepper, chopped (optional), and more.

Is Oriental Beef suitable as meat & poultry?

Yes, Oriental Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Beef Recipe

Name: Oriental Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic, chopped; 2 medium onions, chopped; 2 stalks celery, chopped; 1 bell pepper, chopped (optional); 2 lb. beef, diced; 2 cans chow mein vegetables; 3 Tbsp. soy sauce

Oriental Beef – a delicious recipe with garlic, onions, stalks celery, bell pepper, beef, mein vegetables. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cloves garlic, chopped
2 medium onions, chopped
2 stalks celery, chopped
1 bell pepper, chopped (optional)
2 lb. beef, diced
2 cans chow mein vegetables
3 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
607 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oriental Beef

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