How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Baked Pork Or Beef Roast?

You need 11 ingredients. The key ingredients include: 1 (4 to 5 lb.) beef roast or boneless pork roast (choose your cut), 4 Tbsp. teriyaki sauce, 1 Tbsp. soy sauce, 2 Tbsp. honey, and more.

Is Oriental Baked Pork Or Beef Roast suitable as meat & poultry?

Yes, Oriental Baked Pork Or Beef Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Baked Pork Or Beef Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Baked Pork Or Beef Roast Recipe

Name: Oriental Baked Pork Or Beef Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 to 5 lb.) beef roast or boneless pork roast (choose your cut); 4 Tbsp. teriyaki sauce; 1 Tbsp. soy sauce; 2 Tbsp. honey; 1 tsp. peanut butter; 1 tsp. pub style coarse ground mustard; 1 Tbsp. mashed garlic or diced fine garlic; scant pinch of ginger; 2 Tbsp. sherry wine; 2 to 3 drops Worcestershire sauce; 2 to 3 drops hot sauce

Oriental Baked Pork Or Beef Roast

Eats Now Editorial Team · 140 kcal · Meat & Poultry

Oriental Baked Pork Or Beef Roast – a delicious recipe with beef roast, teriyaki sauce, soy sauce, honey, peanut butter, ground mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Oriental Baked Pork Or Beef Roast

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