How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Organic Chickpea Spaghetti With Roasted Vegetables?

You need 15 ingredients. The key ingredients include: 1 8 oz box chickpea spaghetti cooked, 1/4 cup red pepper sliced into batons, 1/4 cup orange pepper sliced into batons, 1/4 cup yellow pepper sliced into batons, and more.

Is Organic Chickpea Spaghetti With Roasted Vegetables suitable as pasta & noodles?

Yes, Organic Chickpea Spaghetti With Roasted Vegetables falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Organic Chickpea Spaghetti With Roasted Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Organic Chickpea Spaghetti With Roasted Vegetables Recipe

Name: Organic Chickpea Spaghetti With Roasted Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 8 oz box chickpea spaghetti cooked; 1/4 cup red pepper sliced into batons; 1/4 cup orange pepper sliced into batons; 1/4 cup yellow pepper sliced into batons; 1/3 cup zuchini sliced into half-moons; 1/3 cup shitake mushrooms sliced; 1/2 red onion sliced into rings; olive oil; salt & papper; DRESSING; 1 tbsp olive oil; 1 tbsp toasted sesame oil; 1 tbsp soy sauce (or gluten free tamari); 1 tbsp seasoned rice wine vinegar; several grinds black pepper

Organic Chickpea Spaghetti With Roasted Vegetables

Eats Now Editorial Team · 92 kcal · Pasta & Noodles

Organic Chickpea Spaghetti With Roasted Vegetables – a delicious recipe with red pepper, orange pepper, yellow pepper, zuchini, shitake mushrooms, red onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Organic Chickpea Spaghetti With Roasted Vegetables

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