Oreo stuffed chocolate cookie Recipe

Name: Oreo stuffed chocolate cookie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 stick Butter; 3/4 cup brown sugar; 1 cup Sugar; 2 each eggs; 1 tbsp Vanilla; 1 tsp Salt; 3 cup Flour; 1 tsp Baking soda; 10 oz Chocolate chips; 1 box Oreos

Servings: persons

1
Preheat oven to 350F
2
Cream butter and sugars.
3
beat in the eggs, one at a time, followed by vanilla.
4
Combine dry ingredients and beat slowly into wet.
5
Take about 1/4 cup of dough, cut it in half, and roll into balls.
6
Arrange half of the dough balls on a baking sheet.
7
Flatten each ball with the bottom of a glass.
8
Press an Oreo into each flattened dough round.
9
Top with another ball of dough and then flatten and pinch to seal the Oreo in cookie dough.
10
Bake for 15-20 minutes or until golden brown.

1552

kcal

Calories

Fat

203

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 stick Butter, 3/4 cup brown sugar, 1 cup Sugar, 2 each eggs, and more.

Yes, Oreo stuffed chocolate cookie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oreo stuffed chocolate cookie

How did you like this recipe?

Frequently Asked Questions