Oreo Cookie Delight

1. 1

   Blend Oreos in blender; mix well with melted margarine (save 1/2 cup for topping).

2. 2

   Press remaining cookie mixture into a 13 x 9-inch pan.

3. 3

   Cream the cream cheese with 1/2 of the whipped topping.

4. 4

   Spread this mixture over the cookie crumbs.

5. 5

   Mix the milk with the instant pudding.

6. 6

   Spread this mixture over the cheese mixture.

7. 7

   Spread remaining whipped topping over pudding and sprinkle remaining cookie crumbs on top.

8. 8

   Refrigerate until ready to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.