How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oregon Hazelnut Pancakes?

You need 6 ingredients. The key ingredients include: 3 cups buttermilk pancake mix, 1/4 lb. Oregon hazelnuts, chopped, 1/4 tsp. nutmeg, 1/4 tsp. almond extract, and more.

Is Oregon Hazelnut Pancakes suitable as breakfast?

Yes, Oregon Hazelnut Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Oregon Hazelnut Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oregon Hazelnut Pancakes Recipe

Name: Oregon Hazelnut Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups buttermilk pancake mix; 1/4 lb. Oregon hazelnuts, chopped; 1/4 tsp. nutmeg; 1/4 tsp. almond extract; 1 tsp. vanilla; Water, as needed

Oregon Hazelnut Pancakes – a delicious recipe with buttermilk pancake mix, Oregon hazelnuts, nutmeg, almond extract, vanilla, Water. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 cups buttermilk pancake mix
1/4 lb. Oregon hazelnuts, chopped
1/4 tsp. nutmeg
1/4 tsp. almond extract
1 tsp. vanilla
Water, as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1226 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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