How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Crunch Granola?

You need 9 ingredients. The key ingredients include: 3 cups (300 g) rolled oats (not instant), 1/2 cup (70 g) raw sunflower seeds, 1/2 cup (40 g) sliced almonds, 1/2 cup (40 g) dried shredded coconut, unsweetened or sweetened, and more.

Is Honey Crunch Granola suitable as breakfast?

Yes, Honey Crunch Granola falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Honey Crunch Granola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Crunch Granola Recipe

Name: Honey Crunch Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups (300 g) rolled oats (not instant); 1/2 cup (70 g) raw sunflower seeds; 1/2 cup (40 g) sliced almonds; 1/2 cup (40 g) dried shredded coconut, unsweetened or sweetened; 2 tablespoons sesame seeds; Big pinch of salt; 6 tablespoons (90 ml) good-flavored honey; 2 tablespoons vegetable oil; 1/2 cup (80 g) diced dried fruit (see Note)

Start your day right with this Honey Crunch Granola recipe. Made with rolled oats, sunflower seeds, almonds and coconut. Easy step-by-step instructions …

This Honey Crunch Granola relies on simple, everyday ingredients such as (70 g) raw sunflower seeds, (40 g) sliced almonds, sesame seeds and big pinch of salt. It comes together quickly and makes 4 servings, at about 719 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

3 cups (300 g) rolled oats (not instant)
1/2 cup (70 g) raw sunflower seeds
1/2 cup (40 g) sliced almonds
1/2 cup (40 g) dried shredded coconut, unsweetened or sweetened
2 tablespoons sesame seeds
Big pinch of salt
6 tablespoons (90 ml) good-flavored honey
2 tablespoons vegetable oil
1/2 cup (80 g) diced dried fruit (see Note)

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Quick Info

Servings
4 servings
Calories
719 kcal
Category
Breakfast

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Honey Crunch Granola

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