Oregon Burrito

1. 1

   In a bowl, stir together eggs and cheese.

2. 2

   Cook in a large pan as scrambled eggs.

3. 3

   Bake potato in microwave while eggs are cooking.

4. 4

   Cut into bite size cubes.

5. 5

   When eggs look halfway cooked, add ham and some spices parsley, oregano, dash of salt and cook a little longer until eggs are done.

6. 6

   Fold in potato.

7. 7

   Place on tortillas, roll up and serve with salsa or sour cream.

No additional tips available.