Oregon Apple Pie

1. 1

   Heat oven to 350u00b0.

2. 2

   Place apple slices evenly in lightly greased 10-inch pie plate.

3. 3

   Mix sugar and cinnamon together and sprinkle on apples; set aside.

4. 4

   For topping, combine cooled melted butter, brown sugar, pecans and flour in bowl.

5. 5

   Add eggs to mixture; blend well.

6. 6

   Spread topping evenly over apples.

7. 7

   Bake for about 35 minutes or until apples are soft and topping is lightly brown.

8. 8

   If desired, sprinkle baked pie with powdered sugar and chopped pecans.

No additional tips available.