Oregano Smash With Green Beans, Pasta And Goats Fet

Name: Oregano Smash With Green Beans, Pasta And Goats Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: -1 and 3/4 cups (400g) french beans(stalk ends trimmed and washed); -3/4 to 1 cup (200g) spelt pasta (short style); -2 bunches oregano; -Good pinch of salt; -1-2 Garlic cloves; -3 1/2 tablespoons (50g) pine nuts (optional); -1-2 lemons juiced; -Roughly half a cup (or a little less) (100ml) Olive oil; -Pepper to taste; -Roughly half a cup (or a little less) (100g) Goat's feta

Servings: persons

1
1. Wash oregano and spin in salad spinner or pat dry.
2
2. Pick leaves and add to mortar and pestle with garlic and salt.
3
3. Pound and crush until you get a green paste (it won't be completely smooth).
4
4. Add in nuts if using and crush.
5
5. Mix in all the oil and some of lemon juice, adding more to taste.
6
6. Taste for pepper and add as desired.
7
7. Cook pasta in plenty of boiling, salted water.
8
8. Meanwhile steam or gently boil beans.
9
9. Tip drained pasta onto serving platter, add beans, drizzle with pesto and crumble feta over. Serve immediately.

No nutrition data on file — estimate from the ingredient list.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: -1 and 3/4 cups (400g) french beans(stalk ends trimmed and washed), -3/4 to 1 cup (200g) spelt pasta (short style), -2 bunches oregano, -Good pinch of salt, and more.

Yes, Oregano Smash With Green Beans, Pasta And Goats Feta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Oregano Smash With Green Beans, Pasta And Goats Feta

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions