How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orecchiette With Pancetta and Peas?

You need 8 ingredients. The key ingredients include: 8 ounces orecchiette (whole wheat or regular), 1 tablespoon unsalted butter, ¾ cup frozen peas, 4 ounces pancetta, cut into small pieces, and more.

Is Orecchiette With Pancetta and Peas suitable as soups & stews?

Yes, Orecchiette With Pancetta and Peas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Orecchiette With Pancetta and Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orecchiette With Pancetta and Peas Recipe

Name: Orecchiette With Pancetta and Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces orecchiette (whole wheat or regular); 1 tablespoon unsalted butter; ¾ cup frozen peas; 4 ounces pancetta, cut into small pieces; 1 cup chicken broth; 1 teaspoon cornstarch; parmesan cheese; black pepper

Orecchiette With Pancetta and Peas – a delicious recipe with orecchiette, unsalted butter, frozen peas, pancetta, chicken broth, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 ounces orecchiette (whole wheat or regular)
1 tablespoon unsalted butter
¾ cup frozen peas
4 ounces pancetta, cut into small pieces
1 cup chicken broth
1 teaspoon cornstarch
parmesan cheese
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Soups & Stews

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Orecchiette With Pancetta and Peas

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