Orangy Pork Chops

1. 1

   In a large skillet, over high heat, quickly brown the chops on all sides.

2. 2

   Reduce heat to low.

3. 3

   Mix together all remaining ingredients and add them to the pork in the skillet.

4. 4

   Cover and simmer gently until the chops are done; about 30-40 minutes, depending on thickness.

* Per serving · 4 servings · Values may vary.

No additional tips available.