How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Wheat Muffins?

You need 8 ingredients. The key ingredients include: 2 c. whole wheat flour, 2 tsp. baking powder, 1/2 tsp. baking soda, 1/4 tsp. salt, and more.

Is Orange-Wheat Muffins suitable as baking & desserts?

Yes, Orange-Wheat Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange-Wheat Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange-Wheat Muffins Recipe

Name: Orange-Wheat Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. whole wheat flour; 2 tsp. baking powder; 1/2 tsp. baking soda; 1/4 tsp. salt; 1 egg; 1/4 c. oil; 1 1/2 c. orange juice; 2/3 c. raisins (optional)

Orange-Wheat Muffins – a delicious recipe with whole wheat flour, baking powder, baking soda, salt, egg, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. whole wheat flour
2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
1 egg
1/4 c. oil
1 1/2 c. orange juice
2/3 c. raisins (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
621 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange-Wheat Muffins

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