Orange Tarragon Glazed Chicken Breast Recipe

Name: Orange Tarragon Glazed Chicken Breast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts; 3 cups orange juice (Your Favorite Brand); 2 cups grapefruit juice; 1 cup extra virgin olive oil; 1/3 cup onion; 1/4 cup olive oil; 1/2 cup orange marmalade; 3 tablespoons dried tarragon; 2 cups white grape juice; 1 cup orange juice; 2 teaspoons salt

Servings: persons

4 chicken breasts
3 cups orange juice (Your Favorite Brand)
2 cups grapefruit juice
1 cup extra virgin olive oil
1/3 cup onion
1/4 cup olive oil
1/2 cup orange marmalade
3 tablespoons dried tarragon
2 cups white grape juice
1 cup orange juice
2 teaspoons salt

1
Mix First 4 Ingredients and Let Marinate for 2 Hours.
2
Saute Onions in Olive oil until transparent.
3
Add Tarragon and Saute for about 30 seconds.
4
Deglaze Pan with White Grape Juice.
5
When Grape Juice is Reduced 50% Add Marmalade, Orange Juice and Salt.
6
Cook Until Slightly Thick, removce from Heat.
7
Remove Chicken From Marinate, Discard Marinate.
8
Place Chicken and Lightly Greased Sheet Pan.
9
Pour Glaze Evenly Over Chicken.
10
Cook at 400 degrees for 30 Minutes.
11
Garnish With Orange Slices.

1112

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 chicken breasts, 3 cups orange juice (Your Favorite Brand), 2 cups grapefruit juice, 1 cup extra virgin olive oil, and more.

Yes, Orange Tarragon Glazed Chicken Breast falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Tarragon Glazed Chicken Breast

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