-
1
Preheat oven to 400F.
-
2
Make 5 stacks of biscuits, 2 in each stack.
-
3
Roll out each stack into a 6-inch circle.
-
4
Place on an ungreased baking sheet and prick all over with a fork.
-
5
Bake for 6-8 minutes or until lightly browned.
-
6
Remove from oven, leave on the pan and cool while preparing topping.
-
7
Zest the orange and combine zest with cream cheese and 2 teaspoons of the honey.
-
8
In another bowl, juice the orange; add the berries and other 2 teaspoons of honey.
-
9
Toss to combine.
-
10
Spread cream cheese on biscuits to within 1/2 inch of edges.
-
11
Put back in the oven and bake until edges of cheese are slightly browned; 3-4 minutes.
-
12
Drain the berries and spoon over the hot pizzas.
-
13
Serve immediately.
