Orange Soaked Angel Cake

1. 1

   Place cake on serving platter.

2. 2

   Using meat fork, pierce top of cake at 1-inch intervals.

3. 3

   Set aside.

4. 4

   Combine fruits and set aside.

5. 5

   Combine last 3 ingredients.

6. 6

   Microwave on High 1 to 2 minutes.

7. 7

   Stir.

8. 8

   Toss fruit with syrup.

9. 9

   Spoon fruit over cake, allowing syrup to soak into cake.

10. 10

    Cover and chill before serving. Makes 12 servings.

11. 11

    One serving:

12. 12

    229 calories, no fat, no cholesterol and 346 mg of sodium.

* Per serving · 4 servings · Values may vary.

No additional tips available.