How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Shrimp?

You need 6 ingredients. The key ingredients include: 1 tablespoon cornstarch, 1 cup 100% orange juice (not from concentrate, preferably no pulp), 1 1/4 pounds 2125 count shrimp (preferably easy-peel), peeled and deveined, Salt and pepper, to taste, and more.

Is Orange Shrimp suitable as seafood?

Yes, Orange Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Orange Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Shrimp Recipe

Name: Orange Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 tablespoon cornstarch; 1 cup 100% orange juice (not from concentrate, preferably no pulp); 1 1/4 pounds 2125 count shrimp (preferably easy-peel), peeled and deveined; Salt and pepper, to taste; Olive oil spray; 2 teaspoons crushed garlic, divided (I used Dorot Crushed Garlic)

Orange Shrimp – a delicious recipe with cornstarch, orange juice, count shrimp, Salt, Olive oil spray, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon cornstarch
1 cup 100% orange juice (not from concentrate, preferably no pulp)
1 1/4 pounds 2125 count shrimp (preferably easy-peel), peeled and deveined
Salt and pepper, to taste
Olive oil spray
2 teaspoons crushed garlic, divided (I used Dorot Crushed Garlic)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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