How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Pound Cake?

You need 10 ingredients. The key ingredients include: 1 c. Crisco, 1 1/4 c. sugar, 1 tsp. vanilla, 1 tsp. grated orange peel, and more.

Is Orange Pound Cake suitable as baking & desserts?

Yes, Orange Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Pound Cake Recipe

Name: Orange Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. Crisco; 1 1/4 c. sugar; 1 tsp. vanilla; 1 tsp. grated orange peel; 4 eggs; 2 c. sifted cake flour; 1 tsp. baking powder; 1/2 tsp. salt; 1/4 tsp. ground mace; 1/4 c. milk

Orange Pound Cake – a delicious recipe with Crisco, sugar, vanilla, eggs, cake flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Orange Pound Cake

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