Good Filled White Cookies

1. 1

   Cream sugar and shortening; add egg.

2. 2

   Add dry ingredients and vanilla.

3. 3

   Mix well and roll out thin.

4. 4

   To make filling, boil raisins, water, flour and sugar until clear.

5. 5

   Add nuts.

6. 6

   Spread half of rolled dough with filling.

7. 7

   Then cover with other half of dough.

8. 8

   Use cookie cutter or cut in squares.

9. 9

   Bake at 350u00b0 until nice and brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.