How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Pork Chops?

You need 9 ingredients. The key ingredients include: 6 pork chops (1/2-inch thick), trimmed, 1/8 tsp. black pepper, 1/4 c. orange juice, 2 oranges, and more.

Is Orange Pork Chops suitable as meat & poultry?

Yes, Orange Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Pork Chops Recipe

Name: Orange Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops (1/2-inch thick), trimmed; 1/8 tsp. black pepper; 1/4 c. orange juice; 2 oranges; 1 c. water; 1 Tbsp. sugar; 1 Tbsp. cornstarch; 1 c. orange juice; 1/8 tsp. ground allspice

Orange Pork Chops – a delicious recipe with pork chops, black pepper, orange juice, oranges, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pork chops (1/2-inch thick), trimmed
1/8 tsp. black pepper
1/4 c. orange juice
2 oranges
1 c. water
1 Tbsp. sugar
1 Tbsp. cornstarch
1 c. orange juice
1/8 tsp. ground allspice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Divan
Chicken Hash
Oriental Barbecue Wings
Chicken Provencale

Orange Pork Chops

How did you like this recipe?

Frequently Asked Questions