How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Pork Chops?

You need 8 ingredients. The key ingredients include: 4 loin pork chops, 2 Tbsp. flour, 3/4 tsp. salt, 1/8 tsp. pepper, and more.

Is Orange Pork Chops suitable as meat & poultry?

Yes, Orange Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Pork Chops Recipe

Name: Orange Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 loin pork chops; 2 Tbsp. flour; 3/4 tsp. salt; 1/8 tsp. pepper; 2 Tbsp. oil; 1 garlic clove, crushed; 1/2 c. gin; 1/2 c. orange juice

Orange Pork Chops – a delicious recipe with loin pork chops, flour, salt, pepper, oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 loin pork chops
2 Tbsp. flour
3/4 tsp. salt
1/8 tsp. pepper
2 Tbsp. oil
1 garlic clove, crushed
1/2 c. gin
1/2 c. orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
387 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange Pork Chops

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