Orange Poppyseed Muffins Recipe

Name: Orange Poppyseed Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/2 cup caster sugar; grated rind of 1 orange King Sooper's 1 lb For $0.99 thru 02/09; 250g block PHILADELPHIA Cream Cheese, softened; 100g almond meal; 1 tablespoon poppy seeds; 1 cup gluten free plain flour; 2 teaspoons gluten free baking powder; 1/4 cup milk; 1-2 tablespoons orange marmalade; extra 1/4 cup marmalade to serve

Servings: persons

2 eggs
1/2 cup caster sugar
grated rind of 1 orange King Sooper's 1 lb For $0.99 thru 02/09
250g block PHILADELPHIA Cream Cheese, softened
100g almond meal
1 tablespoon poppy seeds
1 cup gluten free plain flour
2 teaspoons gluten free baking powder
1/4 cup milk
1-2 tablespoons orange marmalade
extra 1/4 cup marmalade to serve

1
Beat the eggs and sugar until thick and creamy, fold through the orange rind, half the Philly*, almond meal and poppy seeds.
2
Sift together the flour and baking powder, fold through the mixture alternately with the milk.
3
Spoon into a greased and base lined 1/2 cup muffin pan to make 10.
4
Bake in a moderate oven 180C for 20-30 minutes or until cooked and golden.
5
Combine the remaining Philly* with the marmalade and use as a spread for the muffins.
6
Top with extra marmalade, if desired.

659

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 eggs, 1/2 cup caster sugar, grated rind of 1 orange King Sooper's 1 lb For $0.99 thru 02/09, 250g block PHILADELPHIA Cream Cheese, softened, and more.

Yes, Orange Poppyseed Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Poppyseed Muffins

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